Thai Gulf Restaurant - Huntington Beach, CA 92648 (Menu & Order Online)

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COLD STARTERS

Fresh Spring Roll

Pineapple, lettuce, cucumber, mint, red onion, carrot, and choice of cilantro mint sauce or peanut sauce.

Green Papaya Salad

Medium spicy. Grilled shrimp, green papaya, carrot, cherry tomatoes, sugar snap pea, toasted peanuts and tamarind-lime dressing.

Green Mango Salad

Green mango, shallots, cashew nuts, toasted coconut, coconut sugar chili-lime dressing.

Mung bean vermicelli, ground chicken, shrimp, shallots, toasted peanut, tomato, onion, spring onion, coconut sugar chili-lime dressing.

HOT APPETIZERS

Thai Gulf Dumpling

Crab, shrimp, chicken, water chestnut, celery, shiitake mushroom, Thai basil, pineapple, cucumber pineapple relish and orange ginger sauce.

Chicken Pot Sticker

Fried chicken pot sticker, soy and vinegar sauce.

Veggie Egg Roll

Cabbage, leek, wild mushrooms, carrot and sweet and sour sauce.

Pork & Taro Egg Roll

Ground pork, taro, carrot and sweet and sour sauce.

Golden Tofu Bite

Fried tofu cubes, tamarind-peanut sauce.

Dungeness Crab Rangoon

Dungeness crab meat, cream cheese and sweet and sour sauce.

Tempura calamari with sweet and sour sauce.

Tamarind Mint Glazed Chicken Wings

Mild spicy. Herb marinated chicken wings, tamarind mint glaze, green onion and red onion.

Fried Chicken Wings with Crispy Herbs

Herb marinated chicken wings, crispy shallots and sweet and sour sauce.

Garlic Pork Rib

Pork ribs marinated with homemade sauce

Fish paste mixed with Thai curry paste served with sweet & sour sauce.

Crispy shrimp tempura served with sweet & sour sauce.

Spicy Wonton Chicken

Spicy Wonton Shrimp

SALAD

Peanut Lover Salad

Steamed chicken breast or crispy tofu, mixed baby green, cherry tomatoes, and Thai peanut dressing.

Grilled Rib Eye Salad

Grilled rib eye steak, cherry tomatoes, cucumber, red onion, spring onion, Chinese celery, chili-lime dressing.

Seared Salmon Asian Fusion Salad

Pan seared salmon, organic baby kale, organic baby arugula, seasoned seaweed, cherry tomatoes, fresh pineapple and soy mustard brown butter dressing.

Medium spicy. Toasted rice powder, mint, cilantro, shallot, green onion, accompanied with fresh romaine, cucumber and cilantro dried chili-lime dressing.

Spicy Crispy Chicken Salad

HOT POT SOUP

Mild spicy, lemongrass flavor. Mixed fresh herbs, mixed mushrooms, roasted chili paste and cherry tomatoes.

Medium spicy, creamy coconut flavor. Mixed fresh herbs, mixed mushrooms, roasted chili paste, cherry tomatoes and coconut milk.

Choice of meat with bok choy, carrot, green onion and chicken broth.

Tom Yum Seafood Soup

Thai tasty flavored hot and sour lemon grass soup with choice of meat, cherry tomatoes, mushroom, hair mushroom, lemon grass, chili and cilantro, Shrimps, Green Mussels, Sole Fillet fish, Calamari

HOT GRILL

Crying Tiger Steak

Grilled rib eye steak, asparagus, zucchini, mushroom, cherry tomato, and toasted rice-mint-lime sauce.

Grilled chicken breast on skewers, cucumber, red onion relish and peanut sauce.

Thai BBQ Spare Pork Ribs

Grilled marinated pork spare ribs served with jasmine rice, carrots, broccoli, toasted rice-mint-lime sauce.

Thai E-Sarn Sausage

Special Thai pork sausage, grilled and garnished with fresh ginger, crispy Thai chili, red onion, cabbage, and peanut.

SPECIAL CURRIES

Tender Beef Chunk Massaman Curry

Mildly spicy, tangy, and a tad sweet. slow braised pot roast, crispy shallots, toasted peanuts, carrots, caramelized onions, petite potatoes, and petite peas.

Tender Beef Chunk Panang Curry

Medium spicy. Three hour braised pot roast, green beans, carrots and petite peas.

Avocado Green Curry

One whole avocado, zucchini, green bean, petite pea, bell pepper and Thai basils.

Pineapple Red Curry

Pineapple, lychee, cherry tomatoes, petite peas and Thai basils.

Pan-Seared Salmon Panang Curry

Medium spicy. With zucchini, green bean, carrots, petite peas, and Thai basil.

Tempura Soft Shell Crab Panang Curry

Medium spicy. With zucchini, green bean, carrots, petite peas, and Thai basil.

ORIGINAL CURRIES

Medium spicy. Zucchini, green bean, petite peas and Thai basil.

Medium spicy. Heart of palm, zucchini, petite peas, kaffir lime leaves and Thai Basil.

Medium spicy. Zucchini, green bean, petite peas and kaffir lime leaves.

Medium spicy. Carrot, caramelized onions, petite potatoes, petite pea and crispy shallots.

Medium spicy. Carrot, caramelized onions, petite potatoes, petite pea, crispy shallots, and peanuts.

HOT WOK & RICE

stir fried soft tofu with bean sprout, green onion, garlic oyster and soy sauce.

Kailan with Crispy Pork Belly

Crispy pork belly, kailan (Chinese broccoli) and garlic oyster sauce.

Sautéed Vegetable Medley

Mixed vegetables, meat of your choice and garlic oyster sauce.

Baby bok choy, garlic oyster and soy sauce.

Tamarind Chicken

Tempura chicken or tofu, smothered in tamarind coconut sugar sauce, kaffir lime leaves, crispy shallots, crispy Thai basil.

Tempura chicken smothered in orange ginger sauce, steamed carrots and broccoli.

Tempura chicken smothered in mango sauce, steamed carrots and broccoli.

Green beans, red ginger curry paste, meat of your choice or crispy tofu and bell pepper.

Stir Fried Chinese Eggplants

Mild spicy. Chinese eggplants, tofu, bell pepper, onion, Thai chili and Thai basil.

Chicken with Cashew Nuts

Mild spicy. Chicken breast, bell pepper, onion, cashew nuts, water chestnuts, spring onion and roasted chili paste.

Meat of your choice, crispy minced garlic, white pepper and garlic oyster sauce.

Medium spicy. Thai basil, onions, green beans and Thai chili.

Beef, mushroom, carrot, baby corn, onions, bell pepper and Mongolian sauce.

Crispy Salmon Tom-Yum on Arugula Bed

Crispy salmon, lemongrass, kaffir, lime leaves, galangal, roasted chili-lime sauce and arugula.

Soft Shell Crab Curry

Tempura soft-shell crab, crab meat, onion, green bean, Chinese celery, bell pepper and special crab curry sauce.

FRIED RICE

Thai Fried Rice

Marinated meat, jasmine rice, egg, tomatoes, onion and spring onion.

Blue Crab Fried Rice

Blue crab lumps, jasmine rice, egg and spring onion.

Pineapple Fried Rice

Shrimps, chicken, pineapple, egg, tomatoes, raisin, cashew nuts, onion, spring onion and curry powder.

Spicy Basil Fried Rice

Jasmine rice, egg, bell pepper, green bean, onion, spring onion and Thai basil.

NOODLES

Rice noodles, protein of choice, bean sprouts, spring onions, tofu, peanuts.

Flat rice noodles, protein of choice, bell pepper, tomato, green bean, Thai basil, onions, and Thai chili.

Flat rice noodles, protein of choice, kailan, egg.

Egg noodle, cabbage, baby corn, spring onion, carrot, onion.

Tom Yum Noodle Soup

Rice noodle, mixed fresh herbs, mixed mushrooms, roasted chili paste, cherry tomatoes.

Mung bean vermicelli, egg, onion, tomatoes, cabbage, carrot.

Tom Kha Noodle Soup

Rice noodle, coconut cream, mixed fresh herbs, mixed mushrooms, roasted chili paste, and cherry tomatoes.

Flat rice noodles, protein of choice, kailan in gravy sauce.

Thai Boat Noodle Soup

Rice noodle, beef sliced chunk beef tender and beef ball in seasoning soup with fresh herbs.

Thai Boat Tender Beef Chunk

Medium spicy, rice noodle, tender beef chunks, slice beef, meat ball, mixed fresh herb, bean sprout, Chinese broccoli.

Spicy Spaghetti

Spaghetti, protein of choice, bell pepper, tomato, green bean, thai basil, onions, Thai chili.

SEAFOOD SPECIALTIES

Steamed Shellfish with Garlic Butter

Spicy. Accompanied with garlic cilantro lime sauce.

Steamed Chilean Seabass (8 oz.)

Accompanied with choice of ginger-soy or chili-garlic-lime sauce.

Steamed Sole Fillet (6 oz.)

Accompanied with choice of ginger-soy or chili-garlic-lime sauce.

Pan Seared Chilean Seabass (8 oz.)

Accompanied with a choice of sauces: ginger-soy, triple-flavor (spicy, sweet & sour), Hawaiian (pineapple, tomato, cucumber, onion), spicy green mango, or choo-chee curry style.

Pan Seared Sole Fillet (6 oz.)

Accompanied with a choice of sauces: ginger-soy, triple-flavor (spicy, sweet & sour), Hawaiian (pineapple, tomato, cucumber, onion), spicy green mango, or choo-chee curry style.

Pan Seared Salmon

Accompanied with a choice of sauces: ginger-soy, triple-flavor (spicy, sweet & sour), Hawaiian (pineapple, tomato, cucumber, onion), spicy green mango, or choo-chee curry style.

Deep-Fried Whole Catfish

Accompanied with a choice of sauces: ginger-soy, triple-flavor (spicy, sweet & sour), Hawaiian (pineapple, tomato, cucumber, onion), spicy green mango, or chili-garlic-lime.

SIDE ORDERS

Steamed Sticky Rice

Steamed Vegetables

Steamed Noodles

DESSERTS

Coconut Ice Cream

Sweet Rice & Mango

Steamed sweet rice, mangoes, salted coconut milk.

Crispy triangle banana wrap, chocolate sauce.

Roti Paratha with Banana

Crispy roti paratha, sliced banana, drizzled with condensed milk.

Vanilla Ice Cream

Green Tea Ice Cream

BEVERAGES

American Ice Tea

Thai Iced Tea with Milk (24 oz.)

Thai Iced Coffee (24 oz.)

Thai Lime Tea (24 oz.)

Milk Green Tea (24 oz.)

Assorted Japanese Hot Tea

Hot Jasmine Tea

Young Coconut Juice

Strawberry Green Tea (24 oz.)

Apple Green Tea (24 oz.)

Lychee Green Tea (24 oz.)

Passion Fruit Green Tea (24 oz.)

Lemonade (24 oz.)

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